A Twist In Ice Cream In Japan
When in Japan, the most tried street food I had eaten was… the ICE CREAM. It was winter when I visited the lovely Osaka and Kyoto. However, the weather did not deter me from eating the soft creamy ice cream that I could see practically everywhere I go. Be it in a restaurant or street hawker store, ice creams were enjoyed by the old and the young. So here, I want to show you the photo that I had taken when I was in Kyoto. The vanilla ice cream in the cone was sweet and delicious. One bite and it just melted inside my mouth. The twisted soft ice cream that was made from soy, looked like a spiral tower on a cone. It was just AMAZING. Have you tried eating ice cream during winter? Let me know by leaving your comment below.
If you are interested to find out about my trip to Japan, click the following links. Thanks for reading.
5 days easy relaxing Osaka Itinerary
A day trip to Kyoto from Osaka
Things to do in Universal Studios Japan in Osaka
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Keen
Hi, I am Keen. This blog is about taking the Goldilocks approach to travel and lifestyle, i.e. Just Right!!! Here I share tips, tricks and itineraries from my personal experience travelling as a couple and as a family to various places around the world. Most of my journey involved architectures, cultural, shopping, food and family outing. In addition to being an occasional traveller, I am also into staying healthy and ageing gracefully. I hope to inspire you to travel more, create better memories and live a life that you love!
4 Comments
a mindful traveler
Yum, yum, yum!!
Keen
😋
sportsdiva64
Hard to believe that’s from soy. Looks good. Ice cream is great any time of the year .
Keen
One of the most loved desserts! Thanks!